Kulinarisches Kino
Interdisziplinäre Perspektiven auf Essen und Trinken im Film

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Bibliographic Details
Authors and Corporations: Kofahl, Daniel (Editor), Fröhlich, Gerrit (Editor), Alberth, Lars (Editor)
published: Bielefeld Transcript 2013
Media Type: Book, E-Book

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further information
Physical Description: 276 S.; Ill; 23 cm, 468 g
ISBN: 978-3-8376-2217-1
Language: German
Collection: Filmakademie Baden-Württemberg
Verbundkatalog Film